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Peanut Butter Frosting
Creamy, rich Peanut Butter Frosting is perfect teamed up with chocolate or peanut butter cupcakes or whoopie pies.
Peanut Butter Icing holds its shape well and is perfect for piping decorations.
If you are piping the frosting it will need to be thick enough to hold its shape. When you have achieved the right consistency, the frosting will pipe beautifully.
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Prep Time |
Cooking Time |
Servings |
Difficulty |
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15 minutes |
N/A |
N/A |
Easy |
Ingredients:
- 2 1/2 oz (70g) butter
- 1 cup confectioners (icing) sugar
- 1 cup peanut butter
- 3/4 tsp vanilla essence
- 1/3 cup cream
Preparation:
- Have butter at room temperature.
- Mix confectioners sugar, butter, peanut butter and vanilla essence with electric beater until smooth and creamy.
- Add the cream and beat on high speed until the mixture is light and fluffy.
