Hello Cupcake VIPs,

It's Adina Barnett here, from all-about-cupcakes.com

Just dropping in to share the latest news with you. Hope you're having an awesome week!

Did you know that ...

You should fill your cupcake wells 1/2 to 2/3 full. Any more and you will get a gooey mess instead of a beautiful cupcake. If you use less than 1/2 a well of batter, then you will get wimpy cupcakes and will have to use extra frosting to make them look larger.

Stop by for more tips and techniques at my website, all-about-cupcakes.com

Talk to you next week! All the best,

Adina

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P.P.S. Almost forgot! Your exclusive, subscriber-only discount code for "Patty Cake, Patty Cake" is Dec201250 - all you have to do is enter it at checkout.

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